Château Larose Perganson

Château Larose-Perganson is an Haut Médoc of masterful tradition. It recounts the story of the pioneer planters of the Médoc, like Jean-Pierre de Pontet who chose this terroir to found Château Larose-Perganson in 1719. He discovered that the ancient bed of the Garonne, composed of round river pebbles carried here from the Pyrenees in the Quaternary period, created a miraculous terroir for the vines and the quality of the grapes. The wine they produced developed power and structure that enabled it to undergo lengthy ageing, and be improved by cellaring. More than a simple thirst-quenching wine, this was wine of another dimension altogether. And the better the terroir was adapted to the grape, the more the wine gained in quality and ageing potential.

Larose-Perganson figured amongst the “new French clarets” – wines of exceptional quality that are now legendary. For as long as its terroir is respected the estate will continue to produce a classic Haut-Médoc that is timeless and immutable.  That is why, in spite of the disappearance of its château in the aftermath of the war, it continued to live. Today it is chateau bottled in the Vignobles de Larose cellars at Larose-Trintaudon, its neighbour. The absence of its own chateau building and status as an independent legal entity precludes it from ever being classified as a Cru Bourgeois Exceptionnel or obtaining organic accreditation. However, it was designated a Cru Bourgeois Supérieur in 2020 and its production adheres strictly to the organic specifications charter.

TASTING NOTES:

Very deep colour, still young, dark ruby with crimson reflections. Nose of fresh black fruit, crunchy blackcurrant, dark Papua chocolate, slightly peppery. The palate is muscular with high quality tannins and a pure and very long finish, the sign of a very good aptitude for ageing.
To be decanted 1 hour before tasting

Enjoy from now until 2023-2026

 

MEDALS & AWARD

• JAMES SUCKLING : 90/100 (February 23rd, 2015)
• WINE ENTHUSIAST : 91/100 (May 1st, 2015)
• DECANTER : 91/100
• ROBERT PARKER A Sleeper of the vintage Is a noteworthy success in this vintage. Surprisingly dense, ripe fruit, excellent purity, equilibrium and a long, lusty, velvety-textured finish. (april 2015)

• GOLD MEDAL CONCOURS AGRICOLE PARIS 2013 (France)
• WORLDWIDE BRUSSELS COMPETITION 2015

• GOLD MEDAL CONCOURS AGRICOLE PARIS 2013 (France)
• WORLDWIDE BRUSSELS COMPETITION 2015

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APPELLATION:
Haut-Médoc – Cru Bourgeois

CLASSEMENT:
Cru Bourgeois

VINEYARD:
– 35 hectares of vineyards.
– Soil: Gunzian gravel from the Quaternary and Pyrenean gravel.
– Planting density: 6,600 to 10,000 vines per hectare: the aim is to obtain optimal quality with lower yields.
– Average age of vines: 35 years.

FINAL BLEND:
– 50% Cabernet Sauvignon which gives structure, fragrance and fruit.
– 50% Merlot brings roundness and body.

HARVEST START DATE:
8th of October

VINIFICATION:
Classic three week initial fermentation.
Aged in oak barrels for 12 to 16 months.